Dandelion is an ubiquitous plant that supports digestion and nourishes the liver. It also provides urinary system support.
Herbalists consider this plant one of the most nutrient-rich in the plant kingdom. The whole plant is edible—the flowers, the leaves and the roots. The herb is a source of many important minerals and vitamins.
Dandelion root.
Take 2 capsules with a meal twice daily.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.